Rosemary Oil Camphor type
Rosmarinus officinalis L.
Fresh, natural, camphoraceous, rosemary like
Processed part of plant:
Mobile liquid – slightly yellowish
Closed recipients, away from the light, in a cool, dry place (optimum storage temperature between 10ºC and 25ºC).
Camphor, 1:8 cineol, alpha-pinene
April till september