Citrus aurantium ssp. amara (L.) Engl.
Fresh, green, leafy, neroli
Processed part of plant:
Mobile liquid – colorless to yellowish
Closed recipients, away from the light, in a cool, dry place (optimum storage temperature between 10ºC and 25ºC).
Linalool, linalyl acetate, terpineol, geranyl acetate
June till january