Peppermint Oil Madras
Mentha piperita L.
CAS Number:
84082-70-2
Alternative CAS:
8006-90-4
EINECS:
282-015-4
Olfactive description:
Mint, mentolic, fresh
Processed part of plant:
Flowering tops
Process:
Steam distillation
Aspect:
Mobile liquid – colorless to yellowish
Storage conditions:
Closed recipients, away from the light, in a cool, dry place (optimum storage temperature between 10ºC and 25ºC).
Main Components:
Menthol, menthyl acetate, menthofuran
Crop season:
December till april
Flashpoint:
66°C
Origin:
India
FEMA:
2848
