Petitgrain Oil

Citrus aurantium ssp. amara (L.) Engl.

CAS Number:
72968-50-4
Alternative CAS:
8016-44-2
EINECS:
277-143-2
Olfactive description:
Fresh, green, leafy, neroli
Processed part of plant:
Leavy branches
Process:
Steam distillation
Aspect:
Mobile liquid – pale yellow to yellowish green
Storage conditions:
Closed recipients, away from the light, in a cool, dry place (optimum storage temperature between 10ºC and 25ºC).
Main Components:
Menthol, menthyl acetate, menthofuran
Crop season:
December till april
Flashpoint:
73°C
Origin:
FEMA:
Anfragen