Camphor Oil Light 30% Cineol (de-camphorized)

Cinnamomum camphora Ness

CAS Number:
92201-50-8
Alternative CAS:
8008-51-3
EINECS:
295-980-1
Olfactive description:
Camphor, pine, coniferous
Processed part of plant:
Leaves 
Process:
Steam distillation
Aspect:
Mobile liquid – colorless
Storage conditions:
Closed recipients away from the light in a cool, dry place (optimum storage temperature between 10º and 25ºC)
Main Components:
1:8 Cineol, d-limonene, myrcene, p-cymene, safrol
Crop season:
January till december
Flashpoint:
44°C
Origin:
FEMA:
Anfragen